Dark Chocolate Chip Cookies

Dark Chocolate Chip Cookies

  • Type: Chocolate Chip Cookies
  • Cooking Time: 11 Minutes
  • Servings: 24+
  • Preparation Time: 20-30 minutes


  •  1 cup shortening (preferably butter flavored) 
  • 3/4 cup sugar
  • 1 cup brown sugar (dark brown preferably) 
  • 2 1/2 cups AP Flour 
  • 1 teaspoon salt (kosher) 
  • 1 1/2 teaspoon baking powder 
  • 2 eggs 
  • 1 1/2 teaspoons vanilla extract
  • 1 cup dark chocolate chips


Heat oven to 375 degrees. Combine the flour, salt, and baking powder and set aside. Then cream the shortening and sugars together. Add 1 egg at a time to the mixture, then the vanilla. Come back and add the dry ingredients. Set mixture into the fridge for at least one hour. Scoop on to parchment lined baking pan (or sil-pats if you have them). Bake for 11 minutes or so, depending on oven. Cool and store in airtight container.

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